Tropical Herbal Teas
Bowel Softener
Bowel softener tea is a gentle yet very powerful herbal blend, formulated to cleanse and detoxify your bowel system naturally. Crafted with a selection of soothing herbs, this tea is designed to promote regular bowel movements and help you feel lighter and more comfortable. Each cup works to eliminate toxins from your body, ideal for those looking to detox and reset their digestive health, to maintain a healthy, well-functioning bowel system.
Liver & Blood Cleanser
This Liver & Blood Cleanser tea is a powerful herbal blend crafted to support liver health and purify your blood. This revitalizing tea features a combination of Caribbean herbs that work together to promote detoxification and enhance overall vitality. Enjoy the refreshing taste while giving your body the support it needs for a cleaner, healthier system.
Circulation
This Circulation tea is a revitalizing blend designed to enhance blood flow and throughout the body. This carefully curated mix of Caribbean herbs has a warming flavors that stimulate your circulation, helping to ensure that oxygen and vital nutrients are delivered efficiently throughout your body. Whether you're looking to support heart health, reduce tension, or simply enjoy a comforting and revitalizing tea, our circulation tea is the perfect addition to your daily wellness routine.
Stom-Ache
Our Stom-ache tea is to soothe acid reflux and strengthen lining with our tropical herbal blend. This gentle, refreshing flavors work together to ease tension in the gut, improve digestion, and enhance nutrient absorption. With regular use, this tea helps maintain a healthy gut flora, keeping your digestive system in harmony.
Now available at our health store:
Light Body Wholistic Clinic & Organic Earth Kitchen
#24 Pelican Village, St. Michael,
Barbados
246-426-7521
Ontario, Canada
Stay tuned—our herbal teas will be coming soon to a location near you!
Visit us today to explore our selection and experience the benefits of natural healing.
Traditional Herbal Medicine
Traditional herbal medicine, also known as botanical medicine, is a holistic approach to health and wellness that has been practiced for centuries. It involves using plants and plant extracts to promote health, prevent illness, and treat various medical conditions.
Traditional herbal medicine is based on the belief that nature provides remedies for many health issues, and each plant has its own unique properties and benefits. Practitioners of traditional herbal medicine use a combination of knowledge, experience, and intuition to select and prepare herbs for individual patients.
Herbal remedies can come in many forms, including teas, tinctures, capsules, and powders. They are often used to support the body's natural healing processes, strengthen the immune system, and improve overall well-being. Traditional herbal medicine is often used in conjunction with other holistic practices, such as acupuncture and massage, to promote balance and harmony within the body.
Cerasee
Cerasee is a traditional herb widely recognized for its potent medicinal properties. Native to the tropical regions of the Caribbean, Africa, and Asia, cerasee is revered for its detoxifying and cleansing benefits. Its bitter leaves and vines are often brewed into tea, which is used to support digestion, lower blood sugar levels, and boost overall health. Rich in antioxidants and essential nutrients, cerasee is a natural remedy for maintaining a healthy lifestyle.
Gotu Kola
Gotu Kola is a powerful herb cherished in Ayurvedic and traditional medicine for its wide range of health benefits. Native to tropical and subtropical regions of Asia, this green, leafy plant is renowned for its ability to enhance cognitive function, improve circulation, and promote skin health. Often consumed as a tea, supplement, or topical application, Gotu Kola is rich in antioxidants and compounds that support mental clarity, reduce anxiety, and facilitate wound healing. It's a versatile, natural remedy for boosting overall well-being.
Sarsaparilla
Sarsaparilla is a traditional herb known for its potent detoxifying and anti-inflammatory properties. Native to Central and South America, as well as the Caribbean, sarsaparilla has long been used to support liver health, cleanse the blood, and promote skin clarity. Rich in antioxidants and saponins, this natural remedy is often consumed as a tea or supplement to alleviate joint pain, enhance immunity, and improve overall vitality. Sarsaparilla is a time-honored herb that continues to be valued for its holistic health benefits.
Passion Flower
Passion flower is a beautiful and potent herb renowned for its calming and sedative properties. This vibrant plant has been traditionally used to alleviate anxiety, insomnia, and stress. The flowers, leaves, and stems are often brewed into tea or taken as supplements to promote relaxation and improve sleep quality. Rich in flavonoids and alkaloids, passion flower supports mental well-being and offers a natural remedy for those seeking tranquility and peace of mind.
Moringa
Moringa, often referred to as the "drumstick tree" or "miracle tree," is scientifically known as Moringa oleifera. Native to parts of Africa and Asia, moringa is celebrated for its exceptional nutritional profile and numerous health benefits. The leaves, seeds, pods, and roots of the tree are rich in vitamins, minerals, and antioxidants. Moringa is commonly consumed as a powder, tea, or supplement to boost energy, support immune function, and improve overall wellness. Its anti-inflammatory and detoxifying properties make it a versatile superfood that contributes to a healthy lifestyle.
PawPaw
Pawpaw, also known as papaya is a tropical fruit renowned for its sweet taste and numerous health benefits. Native to Central and South America, this vibrant fruit is rich in vitamins A, C, and E, as well as antioxidants and digestive enzymes like papain. Pawpaw supports digestion, boosts immunity, and promotes healthy skin. Its orange flesh and black seeds are often eaten fresh, blended into smoothies, or used in cooking. This versatile and nutritious fruit is a delicious way to enhance overall well-being.
Pomergranate
Pomegranate is a fruit-bearing shrub or small tree native to the Middle East and Mediterranean region. The fruit is typically round and about the size of an apple, with a thick, leathery skin that ranges in color from yellow-orange to deep red. Inside, the fruit is filled with hundreds of juicy arils, which are small, edible seeds surrounded by a sweet, tart flesh.
Pomegranates are rich in antioxidants, vitamins, and minerals, making them a nutritious addition to your diet. They are particularly high in vitamin C, vitamin K, and potassium. Pomegranate juice is also a popular beverage and is believed to have various health benefits, including reducing inflammation, lowering blood pressure, and improving heart health.
Kola Nut
The Kola Nut is a caffeine-rich fruit native to the tropical rainforests of West Africa. Traditionally chewed for its stimulant properties, the kola nut is also a key ingredient in the original formulations of cola beverages. It is known for its ability to boost energy, enhance mental alertness, and aid digestion. Rich in caffeine, theobromine, and antioxidants, the kola nut has been used in various cultural rituals and as a natural remedy for combating fatigue and promoting overall vitality. Its bitter flavor and energizing effects make it a unique and valuable botanical.
Blue Vervain
Blue vervain is a flowering herb native to North America. This hardy plant is known for its slender spikes of small, blue-violet flowers and is highly regarded in herbal medicine for its soothing and restorative properties. Blue vervain is often used to alleviate stress, anxiety, and insomnia due to its mild sedative effects. It also supports digestive health and helps relieve symptoms of colds and flu. Typically consumed as a tea or tincture, blue vervain is a versatile herb that promotes relaxation and overall well-being.
Soursop
Soursop is a tropical fruit with a prickly green skin and soft, white flesh inside. Native to the Americas, particularly the Caribbean and Central America, soursop is celebrated for its sweet and tangy flavor. It's rich in vitamins, minerals, and antioxidants, making it a nutritious addition to your diet. Soursop is also believed to have medicinal properties, with some studies suggesting it may help support immune function and promote digestive health. Whether enjoyed fresh, juiced, or blended into smoothies, soursop is a delicious and healthful fruit with a unique tropical taste.
Lemon Grass
Lemongrass is a tall, perennial grass native to tropical regions such as Southeast Asia, Africa, and Australia. It is prized for its distinct lemony flavor and citrus aroma, which comes from its essential oils. Commonly used in Asian cuisine, lemongrass adds a refreshing and tangy flavor to dishes, particularly soups, curries, and teas. Beyond its culinary uses, lemongrass is also valued for its medicinal properties. It is often used in traditional medicine to aid digestion, reduce inflammation, and relieve anxiety. Lemongrass can be enjoyed fresh, dried, or as an essential oil, offering a versatile and aromatic addition to both culinary and wellness practices.
Aloe Vera
Aloe vera is a succulent plant species that grows in tropical climates around the world. Known for its thick, fleshy leaves that contain a gel-like substance, aloe vera has been used for centuries for its medicinal and healing properties. The gel of the aloe vera plant is rich in vitamins, minerals, antioxidants, and amino acids, making it a popular ingredient in skincare products, supplements, and natural remedies. Aloe vera is commonly used to soothe sunburns, moisturize skin, and promote wound healing. It is also believed to have anti-inflammatory and antimicrobial properties, benefiting overall skin health. Aloe vera can be used topically or consumed orally, offering a range of health and beauty benefits.
Sorrel
Sorrel, also known as Hibiscus sabdariffa or Roselle, is a tropical plant known for its vibrant red calyces that are commonly used to make a tart, refreshing beverage. Rich in antioxidants, vitamins, and minerals, sorrel offers numerous health benefits, including boosting the immune system, improving digestion, and reducing inflammation. In many cultures, sorrel is brewed into teas and festive drinks, often enjoyed both hot and cold. Its distinctive tangy flavor and bright color make it a popular ingredient in beverages, sauces, and desserts, adding both nutritional value and a unique taste.
Reishi Mushroom
Reishi mushroom is a medicinal fungus highly regarded in traditional Chinese medicine. Often referred to as the "Mushroom of Immortality," reishi is known for its potential health benefits. It contains bioactive compounds that support the immune system, reduce inflammation, and promote relaxation. Reishi is commonly consumed in the form of teas, extracts, or supplements to enhance overall wellness, improve sleep, and manage stress. Its adaptogenic properties help the body cope with various stressors, making reishi a valuable addition to natural health practices.
Noni
Noni is a tropical fruit native to Southeast Asia and Australasia. Recognized for its pungent smell and bitter taste, noni is prized for its wide range of health benefits. It is rich in vitamins, minerals, antioxidants, and bioactive compounds. Noni juice is commonly consumed to boost the immune system, improve digestion, reduce inflammation, and support overall wellness. In traditional medicine, noni has been used to treat various ailments, including pain, infections, and skin conditions. Despite its strong flavor, noni remains a popular natural remedy for enhancing health and vitality.
Breadfruit
Breadfruit is a tropical fruit native to the Pacific Islands. It has a starchy texture and is often used as a versatile staple food in many tropical regions. When cooked, breadfruit has a texture similar to potatoes and can be roasted, baked, fried, or boiled. Rich in carbohydrates, fiber, vitamins, and minerals, breadfruit is a nutritious food source that supports energy and digestive health. It is also valued in traditional medicine for its potential health benefits, including supporting heart health and reducing inflammation.
Leaf of Life
Leaf of Life is a succulent plant native to Madagascar but widely found in tropical regions. It is renowned for its medicinal properties and is commonly used in traditional medicine. The leaves are believed to have healing benefits, such as treating respiratory issues, wounds, and inflammation. Often consumed as a tea or applied topically, Leaf of Life is valued for its natural ability to support overall health and well-being.
Tamarind
Tamarind is a tropical fruit derived from the tamarind tree (Tamarindus indica). It has a pod-like structure containing seeds surrounded by a tangy, sweet-sour pulp. Tamarind is widely used in culinary applications around the world, particularly in South Asian, African, and Latin American cuisines. It adds a distinctive flavor to dishes, sauces, and beverages. In addition to its culinary uses, tamarind is known for its medicinal properties, including aiding digestion, providing antioxidant benefits, and being a rich source of vitamins and minerals.